Hola, amigos! You miss me?

Keep in mind that week it was drizzling and my mother made a few plans with my sister while I was at school, and it was as yet radiant?? Today is one of those plans. My mother and sister made Birthday Cake Popcorn for one of our Friday Movie Nights. The popcorn was soooo flavorful!! It was gooey and had sprinkles and was DELECTABLE. That is an entirely huge word. That implies it's extremely yummy!

We like to have treats like this on our motion picture evenings so you better accept we'll make this once more!! Here is the straightforward formula. 😀

This Birthday Cake Popcorn - this sweet and salty gooey treat has a delightful cake hitter enhance that is SO irresistible! You can't turn out badly with white cake blend, vanilla, marshmallows, spread, and popcorn!!

Also Try Our Recipe : Hershey’s Secret Kisses Cookies



  • 2 tbsp butter
  • 6 cups popcorn popped
  • 3 cups marshmallows
  • 2 tsp vanilla
  • 1 tbsp milk
  • 1 cup white cake mix
  • sprinkles


  1. Take kernels out from popcorn and pour into a bowl.
  2. In a medium pot, melt marshmallows and butter on medium heat, stirring constantly.
  3. Once marshmallows are completely melted, remove from heat and add vanilla, milk and cake mix. Stir until well combined and pour over popcorn.
  4. Stir until the popcorn is evenly coated and top with sprinkles. Let set. ENJOY!

For more detail :

Read More Our Recipe : How to make a Blackberry Mojito

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