Strawberry Brownies #dessert #strawberry

Strawberry Brownies #dessert #strawberry

When I consider spring I consider butterflies and cool winds, stormy days and blooms, and parcels and heaps of strawberry formulas. These strawberry brownies are another most loved in light of the fact that they are excessively simple to make thus delectable. Everybody adores them!

The formula begins with cake blend, eggs and oil. I want to add cream cheddar to cake blend bars to give them too clammy and rich. These strawberry brownies and rich like a brownie, with the sweet tartness of strawberries. I cherish the option of the crisp strawberries on top since they simply look actually lovely as well as they include a touch of surface also.

Don't over blend. Over-blending will result in an intense brownie, and nobody needs that. Blend the player just until no a greater amount of the dry powder is unmistakable.

For additional surface and flavor differentiate, include a measure of white chocolate chips or smaller than usual semi-sweet chocolate chips to the player and overlap them in just until consolidated. Stop dried strawberries would be an extraordinary expansion as well. Simply don't utilize crisp strawberries IN the hitter – the dampness will shield the strawberry brownies from heating up legitimately.

Also try our recipe Strawberry Glazed Doughnuts

Strawberry Brownies #dessert #strawberry

Strawberry Brownies are a super simple springtime dessert recipe that comes together easily with just a few pantry ingredients and some fresh strawberries.


  • 1 box Strawberry cake mix
  • ⅓ cup vegetable oil or melted butter
  • 1 egg
  • 4 ounces cream cheese
  • ½ cup thinly sliced fresh strawberries


  1. Preheat the oven to 350 degrees F. Line an 7x11-inch or 8-9" square baking dish with parchment paper or foil and spray lightly with nonstick cooking spray. Set aside.
  2. In a large bowl with an electric mixer set to medium speed, combine the strawberry cake mix, vegetable oil, eggs and cream cheese until well combined.
  3. Pour the batter into the prepared baking dish and spread evenly with a spatula. Batter will be thick, so use your fingers if necessary.
  4. Arrange the thinly sliced strawberries on top of the batter.
  5. Bake in the preheated oven for about 15-20 minutes, or until edges are starting to brown and center looks mostly set. Strawberries should be somewhat dried out.
  6. Cool completely before slicing and serving.

Read more our recipe : Chicken Tetrazzini

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